
Black Demi-Glace Hamburg Steak
¥1,090
- S, M, L¥1,090
- M¥1,280
- L¥1,590
Bouillon made from beef bones is slowly simmered with chicken bones, beef tendon, and vegetables to create a rich demi-glace sauce that pairs wonderfully with rice. The patty is made with a custom blend of beef and pork raised in a natural environment under Donkey's strict safety standards.