Satsumasendai Eel & Vegetable Terrine ~Yuzu Ponzu Flavor~
¥980
Tax included: ¥1,078
A colorful homemade terrine carefully layered in our kitchen. We pair the brand eel "Satsumasendai Eel" from Kagoshima Prefecture, grilled by our chefs to bring out its robust, savory umami, with refreshing summer vegetables like eggplant and zucchini. Enjoy the rich, mellow depth of Hokkaido mascarpone cheese combined with a refreshing yuzu ponzu-infused consommé jelly.