Tororo Seiro Soba (with Grated Yam)

Please enjoy with Yumean's specialty dipping sauce as you like. Highly aromatic [stone-ground Ni-Hachi (80/20) soba] blended with whole-wheat buckwheat flour. [Soba Dipping Sauce] Made with Honkarebushi (premium dried bonito), Rishiri kelp, roasted flying fish, etc. *Honkarebushi accounts for 66% of the shaved bonito flakes used.